This Thanksgiving a few friends made roast turkey using our recipe. They all got rave reviews from family and friends and I got a lot of thanks for posting the recipe.
Actually, full credits go to my mum, Betty, for coming up with the recipe!! She devised the high heat, moist method that ensures a juicy turkey in half the usual time. So thanks for the turkey, Mum, and thanks for your great cooking, culinary ideas and all your other recipes!