Features

Last night we participated in a progressive dinner with some of our townhouse neighbours. A progressive dinner is where guests move from home to home for each course of the meal. What an ideal setting...we only had to move a few yards to the next course.

We thought about different themes and we didn't settle on one in particular. So I took Diwali as my inspiration and made baked samosas and bhel.

If you want to know more about blogs like VanEats, RSS and why they matter and how they can help in a non technical high level style, I'd love to see you at our first Vancouver Web 2.0 forum event (it's FREE!) where I will be speaking on Remixing RSS. It's Thursday September 22, 2005 at ActiveState on Granville. Doors open from 6:30p.m. to 7pm. and the event is on until 8p.m. Love to see you there! For more info check out the event listing over on the Van 2 website.

Barb (her favourite was the salmon from Wild Rice pictured above) and I briefly attended Taste of the City 2005 today with the kid at about 3p.m. today.

Welcome! Look forward to lots of recipes and restaurant listings (and hopefully some reviews).

From Welcome Vancouver Vegetarians! | Vegetarian Community - Vegetarian Resource - Vegetarian Events.:

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As this page is brand new, hot off the keyboard, we are still shaping it up and moulding it into the great website we know it can be.

At Slow Food Vancouver's meeting tonight, Milan Djordjevich (Vancouver's tomato man, check out http://dogmaradio.com/ve/milan-djordjevich-tomato-ma

[Cross posted from Dogma Radio]

From Feast of Fields 2005 at Vista D'oro in Langley, Barb, Boris and I discuss this year's food and wine at Feast of Fields.

Our brief stay at Feast of Fields 2005 was fabulous (would have stayed longer but didn't time our visit correctly with the kid's nap!).

We'll be at Feast of Fields 2005. Say hi if you see us there!

Barb, baby and I had a brief but tasty visit to the Taiwanese Cultural Festival at the http://www.google.ca/local?hl=en&hs=6F2&lr=&client=firefox-a&rls=org.moz...

This sounds good. Hmm it would great to have a grilled cheese at The Boss that day!

From Monday is Grilled Cheese Day on Slashfood.:

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