I met my friend Eriko at a mom and baby group over a year ago when our kids were just infants. Now that our boys are toddlers it's really fun to share ideas about what we're feeding them.
Eriko gave me this recipe for chicken and eggs in miso sauce that's both tasty and kid-friendly. The chicken can be substituted with other meats and is particularly delicious with fish.
This dish reminds me of the homey and hearty ones that I love at Guu and other izakayas. Hopefully Eriko will teach me other great homestyle dishes!