Zucchini Cheese Bread

The season of the monster zucchini has begun!! I got my first baseball bat sized zucchini this week and decided to do something with it before it started to take up too much space in the fridge.

Along with Roland's zucchini chocolate cake and my zucchini chocolate cake, this recipe for a savoury loaf is a nice change. It's great served with a hearty soup for a simple meal, or you can bake them in smaller muffin tins then fill them with a sandwich filling for a fancy treat.

For this recipe, you can also follow my handy zucchini tip!