One of our favourite markets, the East Van Farmers' Market will open on May 17, 2003. A definite sign of spring!
This year we will also check out the other great Farmers' Markets at Nat Bailey Stadium and in the West End. And we will carry our fruit and vegetables and other goodies in our new Ghanaian basket.
We went down to the East Van Farmer's Market yesterday with the mission of buying some heirloom tomatoes. We found some beautiful tomatoes (I can't remember what varieties they are!) as well as some purple carrots, cavolo nero, salad turnips, gala apples and coronation grapes.
Tomorrow is Vancouver's 8th annual Feast of Fields, a grand harvest festival and fundraiser for Farm Folk/City Folk. The event, held at the UBC Farm, will feature an extravaganza of locally grown, prepared and brewed food. What a great way to savour the best of local food while supporting a worthy cause!
Last weekend, we visited the East Van Farmer's Market and I was thrilled to find cavolo nero, a dark green, almost black kale. When we were in Tuscany for our honeymoon, we ate it in ribollita and I've been hoping to grow it and/or buy it here. Westcoast Seeds carries cavolo nero seeds, but I didn't get my act together this spring to grow any!
The Heritage Hall at Main and East 15th is the site of this year's Your Local Farmers Market Society Winter Market. It will be held tomorrow and Sunday (December 8 and 9) from 10a.m. to 5p.m.
It's a great place to pick up local food (from farmers and other people like Ann Kirsebom's Tequi-Lime BBQ Sauce) and crafts. Perfect for Christmas presents. Barb and I will be there on Sunday for a couple of hours. Recommended!