Lewis's Beef Broth Recipe

Before going to Lindy Hop at the Legion on Thursdays, Barb and I usually eat dinner at her parents' place.

Often, my father-in-law Lewis prepares his delicious beef broth.

It is healthy, light and an ideal starter to a Chinese meal that consists of soup, a leafy green steamed vegetable such as Gailan and a main course such as Ma-Po Tofu.


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