Heirloom tomatoes with olive oil from the Nat Bailey Farmers' Market

Submitted by Roland on Thu, 09/02/2004 - 22:41

Barb's Pesto Roasted Chicken, Zucchini, Couscous and Heirloom tomatoes with olive oil - Wed01Sep2004

It's prime heirloom tomato season. Get the real tomato flavour experience now! The flavour is so good that you won't want to eat those plastic tomatoes that we get the rest of the year. The above tomatoes came from the wonderful Nat Bailey Farmers' Market.

Dept: