Jetzt ist Spargelzeit

I miss German white asparagus! Anybody know of where we can get fresh white asparagus in Vancouver? Should be possible to grow it here!

From Andrea's Weblog: Saturday, May 7, 2005.:


Finally it's Spargelzeit again - the time of year where asparagus is abundant and has to be had at least once every week. André sent me the link to a Asparagus and Smoked Salmon Frittata that I made a week or two ago. Since then we've had asparagus about three or four more times; there are many good recipes at Pastaweb, but they're all in German. Wir mögen besonders Penne mit grünem Spargel (und Hähnchenbrust) und Spargel-Sahnesauce mit Lachs.