A taste of Haggis to come

Last week, Barb and I had the opportunity to try out some Gung Haggis Wun Tun, Spring Rolls and other Chinese Scottish Canadian delights.

Shelagh Rogers liked them and so did we.

Find out for yourself by attending one of the Gung Haggis Fat Choy dinners on either January 24 or January 25 (tickets are $50/person in advance by calling the Firehall Centre at 604-689-0926, $60 at the door). Not only will you treated to Haggis but there will also be a full Chinese banquet and excellent performances. See you there!


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