Need to try the Modern Club Japanese restaurant in Dunbar

Submitted by Roland on Thu, 07/04/2002 - 22:11

In this week's Georgia Straight, Angela Murrills writes about what various chefs eat in their precious hours off (no link because the Straight doesn't put there articles on their website).

According to the article, the brains behind Provence, Alessandra and Jean-Francis Quaglia enjoy the squid at the Modern Club Restaurant (3446 Dunbar St., 604 739-0170).

We have heard that the okonomiyaki is great there so this is just another reason to try this place out!

Please let us know what you think if you have dined at the Modern Club.

Dept: