Make Ahead Hors D'oeuvres

Before the holidays get into full swing, I like to prepare food for entertaining well ahead of time. It's always nice to have hors d'oeuvres handy for when guests drop by. Smoky caramelized onion bites can be made and frozen up to 1 1/2 months. Another one of my make ahead favourites is mushroom hazelnut turnovers. Your friends and guests will be so impressed when you serve these fresh from your own kitchen!!

For both of these recipes you can also use other types of pastry other than phyllo if you prefer.