NY Times Celebrates Citrus!

Submitted by Roland on Tue, 05/28/2002 - 23:30

The New York Times is currently featuring citrus cooking tips, recipes and videos on its dining website including how to carve a lemon pig from Jacques Pepin''s Complete Techniques.

If citrus is one of your favourite things like it is for us (we love lemons and other citrus fruits!), be sure to check it out!

Dept: