Sugar-Peppered Bacon

1 lb. sliced bacon
Brown sugar to taste
Cracked black pepper to taste

Place bacon slices in a single layer on a broiling rack over pan.
Lightly sprinkle with brown sugar and black pepper to taste.
Broil without turning until crispy and golden, about 10 minutes.
Serve piping hot.

Makes 6 servings.

Course: 
Sides