Thanks to Heather Angeard et al for organizing a wonderful event and thanks to George and Memphis Mike for their patience and understanding with the VanEats podcasting crew. Thanks to Kris Krug for the fantastic event blogging and photographs (mine pale in comparison). Thanks to our 10 podcast interviewees. Loved speaking with each and everyone of you! Thanks to Taverna Gorgona for the tasty chicken souvlaki. I'll catch you next year for a podcast!
We'll be back next year with (fingers crossed) a mobile setup that doesn't require power! Podcasting is a lot of work, but also fun. It would be great if there was an area next year with WiFi or internet access for the media to upload their stories, blog posts and podcasts in real time!
Here are all 10 podcasts in the order we recorded them: